• 36" Air Fryer Griddle & Hood. • Four independently controlled main cooking zones with a total of 60,000 BTU's -plus 13,000 BTU's of additional performance on Air Fryer burner. • Stylish horizontal BLACKSTONE logo banner. • Two active Air Fryer drawers (4 qt. each), one warming drawer (4 qt). • Dual side shelves, paper towel holder, garbage bag holder, pass through side shelf cutting board. • Painted PATIO styled hood. • Patented rear grease management system. • Updated national control knobs. • Electronic start ignition.
Customer Reviews (4.8 / 5 · 37 reviews)
Edward★★★★★
The air fryer function on this griddle crisps up wings in about 20 minutes, and having that extra burner alongside the main cooking zones is a game-changer. I love being able to control each section independently for different dishes at once.
Alexander★★★★★
I was surprised by how evenly the four independent zones cook — no more hot spots or cold corners on a griddle this size. The stainless steel hood feels substantial and really helps contain the splatter. Definitely worth it for serious outdoor cooking.
Matthew★★★★★
The air fryer burner is a game-changer—did crispy wings in under 20 minutes with zero oil mess. Four zones let me sear steaks, caramelize onions, and keep cornbread warm all at once. Cleanup was easier than I expected thanks to the smooth griddle surface.
Benjamin★★★★★
The different temperature zones on this griddle let me sear steaks on one side while keeping pancakes warm on another, and the air fryer burner crisped up fries in no time. Cleanup was way easier than I expected with the hood covering everything.
Steven M.★★★★★
Cooking for a crowd used to be such a hassle, but having four separate zones on this griddle means I can do pancakes on one side and eggs on the other without any flavor crossover. The air fryer burner works exactly as promised, giving me crispy fries in no time.
Hazel E.★★★★★
Was a bit skeptical about the air fryer function on a griddle, but it crisps up wings perfectly in about 25 minutes. The 60,000 BTUs across four zones let me sear steaks and simmer sauce at the same time without any heat overlap.
Aurora★★★★★
The four independent cooking zones are a game-changer for hosting — I had burgers, veggies, and bacon all going at once without any flavor crossover. The air fryer burner also crisped up some frozen fries in under 15 minutes, which was a pleasant surprise.
Penelope T.★★★★★
I was skeptical about the air fryer feature on a griddle, but it crisped up a batch of chicken wings perfectly without any oil. The 60,000 BTUs across four zones let me sear steaks on one side while keeping veggies warm on another. Definitely a game-changer for outdoor cooking.
Chloe★★★★★
The four independently controlled zones are perfect — I had burgers on two and veggies on another, all cooked perfectly at their own temps. The 60,000 BTUs gave me a fantastic sear without any flare-ups, which was my biggest worry. It’s already replaced my old griddle and I couldn’t be happier.
Avery I.★★★★★
Just used the air fryer burner to make wings and they came out perfectly crispy without flipping once — the extra 13,000 BTUs really make a difference. The hood keeps all the heat in nicely, too.
