The outdoor cooking unit that you’ve been dreaming of. The Blackstone Original 36” Griddle with Hood features Omnivore Griddle Plate Technology with enhanced efficiency, so you’ll cook more and wait less. Convenient features like the BAR system for accessory customization and paper towel holder for quicker cleanup ensure that your outdoor cooking experience is that much more enjoyable. The dual folding side shelves and extendable side shelf create extra prep space without taking up storage space, and the side shelf hooks hold your tools, so they’re always close by. Revolutionize your outdoor cooking experience with the 36” Griddle with Hood!
Customer Reviews (4.9 / 5 · 34 reviews)
Brian★★★★★
The heat distribution across this 36-inch surface is so even that I cooked pancakes on one side and bacon on the other without any hot spots. Omnivore griddle plate technology really lives up to the hype—cleaning up the next morning took just a quick scrape and wipe.
George★★★★★
Cooking for a crowd used to take forever, but the Omnivore plate heats up so evenly that I can do pancakes, eggs, and bacon all at once without any hot spots. Cleanup is surprisingly quick, too—just a quick scrape and wipe down.
Stella R.★★★★★
The hood makes a huge difference — I can finally cook outdoors even when it's a bit windy, and the griddle plate cleans up way easier than my old cast iron setup. The natural gas connection was simple to hook up, and having that steady heat without swapping propane tanks is a game-changer for big breakfasts.
David L.★★★★★
I was skeptical about the hood at first, but it traps heat so well that my pancakes come out perfectly fluffy every time. The griddle surface is huge, easily handling breakfast for six without any crowding.
Zoe Z.★★★★★
That first layer of bacon sizzled up perfectly even, no hot spots at all—the omnivore plate really does distribute heat evenly across the whole surface. Cleanup was just a simple scrape and wipe down, saving me so much time after feeding ten people breakfast.
Joshua P.★★★★★
Made hash browns for a crowd this morning and the heat distribution across the whole surface is incredible—nothing burned or stuck. The hood really traps the steam, so bacon came out perfectly crispy without splattering everywhere.
Henry Q.★★★★★
The wind wasn't an issue at all with this griddle; the hood kept everything cooking evenly and blocked the breeze. I made smashburgers for eight people without any hot spots on the surface. The natural gas hookup means no running to refill propane tanks mid-cookout.
Evelyn S.★★★★★
I finally upgraded from my old camp stove and the difference is night and day — the griddle surface heats evenly across the whole 36 inches, and I can cook pancakes, eggs, and bacon all at once without anything burning. Cleanup is surprisingly quick too with the grease management system.
Emily U.★★★★★
The hood effectively traps heat and steam, making pancakes rise perfectly without flipping early. Cleanup is a breeze with the grease management system catching everything.
Ryan★★★★★
I’ve been using mine for weekend breakfasts and the heat distribution across the 36” surface is incredibly even—no more burnt pancakes in one spot. The natural gas hookup was straightforward with a quick-connect hose, and cleanup is a breeze thanks to the grease management system.
