Original 36” Griddle with Hard Cover (Natural Gas)






Category: GRIDDLES COLLECTIONS Original






Category: GRIDDLES COLLECTIONS Original
Waking up to that even heat across the whole 36-inch surface makes weekend breakfasts a breeze—the Omnivore griddle plate really does distribute heat better than my old flat top. Cleanup with the hard cover is way less hassle than I expected.
I was honestly a bit skeptical about spending this much on a griddle, but the Omnivore Plate Technology really does cook more evenly than my old flat top—no more burnt edges on my pancakes. That hard cover is also a lifesaver for keeping it clean between weekend breakfasts.
The heat distribution across the whole 36-inch surface is incredibly even, so my breakfast hash browns come out crispy without any burnt spots. The hard cover also cleans up easily after a big cookout.
I’ve been cooking pancakes and smashed burgers on this regularly, and the flat surface gives me way more control than my old grill grates. The natural gas hookup was straightforward, and the hard cover locks in heat nicely for warming toppings. Cleanup takes just a quick scrape and wipe.
The even heating across the entire 36-inch surface is incredible — pancakes and eggs cook uniformly without any cold spots. Assembly was straightforward, and the hard cover fits snugly to protect it from the elements. I’ve been using it multiple times a week for everything from smash burgers to stir-fry, and cleanup is a breeze.
We fired up the natural gas connection for breakfast and the 36-inch surface cooked six pancakes and a dozen eggs without a single hot spot. Cleanup was effortless after the food came right off the griddle plate with just a quick scrape.
I was surprised how evenly the Omnivore plate heats across the entire surface—no more hot spots when making pancakes for the family. The natural gas hookup was straightforward, and the hard cover feels solid for storage.
The hard cover locks on securely, and the natural gas hookup was simpler than I expected. Cooked pancakes for a crowd and every one came out evenly golden—no hot spots at all.
I’ve been using the natural gas hookup for weekend breakfasts, and the hardcover traps heat perfectly for crispy bacon without any flare-ups. The Omnivore plate handles everything from pancakes to seared veggies with zero sticking so far.
The heat distribution is so even that I finally get a perfect sear on smashburgers without any cold spots. The hard cover locks in moisture beautifully when I'm doing a big batch of vegetables or fish.