Category: GRIDDLES ALLES TONEN
The 768-square-inch cooking surface is huge, and the rear grease management system actually kept the mess off my patio. The hood is a nice bonus for holding in heat on windy days.
The four independently controlled zones let me sear steaks on high while keeping veggies warm on low — perfect for feeding a crowd. Cleanup was shockingly easy thanks to the rear grease management system.
First cook on this was a breeze — the four independent zones let me sear burgers on high while keeping veggies warm on low. The rear grease management made clean up a lot less hassle than my old flat top.
I was worried about cleanup, but the rear grease management system truly works—everything drains into the tray with zero mess. The 768 square inches gave me room to cook pancakes, eggs, and bacon all at once for a crowd.
The four independently controlled zones let me cook bacon on low, pancakes on medium, and sear veggies on high all at once without any guesswork. Feels sturdy with the side shelves holding all my spatulas and oil right where I need them.
I was worried about cleanup, but the patented rear grease management system really works—it all just drains into the trap. I cooked for eight people last weekend without any flare-ups, and the side shelves gave me plenty of prep space. The hood is a nice bonus for keeping heat in on windy days.
The four independent zones are a game changer for cooking pancakes, eggs, and bacon all at once without flavors mixing. Cleanup was shockingly easy thanks to the rear grease management system, which directed everything into the trap. This bundle already has me planning weekend breakfasts.
After cooking for a crowd this weekend, having four independent zones let me keep eggs, bacon, and pancakes all going at once without any flavor mixing. The 768 square inches handled everything easily, and the hood really helps contain the heat so the griddle stays hot even on breezy days.
The rear grease management system is a lifesaver—no more messy flare-ups or oily cleanup. I had a full breakfast spread cooking on all four zones last weekend, and it handled everything perfectly without any hot spots.
I was shocked at how fast this 60,000 BTU beast preheated — the rear grease management system actually kept the mess off my patio, which is a game-changer for outdoor cooking. The 768 square inches gave me room for pancakes, eggs, and bacon all at once without any crowding.