28" Griddle with Hood

I’ve been using the 28" griddle with hood for a few weeks now, and the rear grease management system truly makes cleanup effortless—just scrape everything into the trap. The stainless H burners heat up evenly across the whole surface, which is a huge step up from my old single-zone setup.

Finally, a griddle with two independent zones that actually let me cook pancakes and bacon at different temperatures at the same time. The rear grease management system is a game-changer—no more messy cleanup.

I was a little worried the hood would be flimsy, but it’s actually sturdy and blocks wind perfectly on breezy days. The two cooking zones let me sear steaks on one side and slow-cook onions on the other, which is exactly what I needed.

The dual stainless H burners heat up so evenly that my pancakes came out perfectly golden without any hot spots. Grease management system made cleanup a breeze too.

The dual-zone burners let me cook pancakes on one side and bacon on the other without any flavor crossover. That 34,000 BTU heat up time is noticeably quicker than my old flat top.

I was skeptical about the grease management system, but it’s actually brilliant—cleaning up after cooking is so much easier now. The 34,000 BTUs across two independent zones let me sear burgers on one side while keeping pancakes warm on the other. Definitely a solid upgrade from my old camp stove.

This 28-inch griddle heats up faster than I expected thanks to those dual burners, making breakfast for six a breeze. The rear grease management system truly keeps mess off the cooktop, and the hood holds heat perfectly for melting cheese on burgers. Exactly what I needed for weekend cookouts.

The dual-zone burners are a game-changer—I can keep pancakes warm on low while searing burgers on high without any heat bleed. That rear grease trough makes cleanup way less annoying than my old flat top.

Finally got this set up in time for the weekend, and the 34,000 BTUs on the dual zones made quick work of pancakes on one side and bacon on the other. The rear grease management system actually channeled everything into the tray without any mess—definitely a step up from my old flat top.

The dual stainless H burners heat up incredibly fast and evenly across both zones. That patented rear grease system really works as advertised, making cleanup almost effortless.