Cette plaque de cuisson de 71 cm avec capot offre 24 000 BTU de chaleur vive, vous permettant de cuisiner facilement tous vos plats préférés. Grâce à ses deux zones de cuisson indépendantes, vous pourrez exploiter tout votre potentiel culinaire. Le capot fait office à la fois de couvercle pour protéger votre plaque des intempéries et de dôme de cuisson pour aider à cuire vos aliments à la vapeur et de manière homogène.
Le four à pizza Leggero de Blackstone : portable, puissant et élégant. Avec sa pierre en cordiérite rotative de 33 cm pour une cuisson homogène, son thermomètre intégré et ses commandes faciles, il apporte la perfection de la pizza partout où vous allez.
Customer Reviews (4.8 / 5 · 59 reviews)
Christopher Z.★★★★★
The hood makes a huge difference—keeps the smoke down so I can actually cook bacon indoors without setting off the alarm. 24,000 BTUs is plenty of heat for getting a perfect sear on steaks, and cleanup was easier than I expected.
Ella M.★★★★★
The two independent cooking zones are a game-changer for busy mornings—I can have bacon on one side and pancakes on the other without any fuss. It heats up quickly and evenly, and that hood makes a huge difference in keeping the smoke down. Way better than my old griddle.
Edward M.★★★★★
I was skeptical about the 24,000 BTUs being too much, but it sears burgers perfectly without any flare-ups. The hood traps the heat nicely, making cleanup a breeze.
Timothy H.★★★★★
The two independent cooking zones are a game-changer for breakfast—I can have bacon sizzling on one side while keeping pancakes warm on the other without any flavor mixing. That 24,000 BTUs really sears a steak perfectly, and the hood helps lock in the heat for even cooking. Only wish the lid felt a bit sturdier when closing, but for the price, it's a solid buy.
Ellie N.★★★★★
I love being able to cook pancakes on one side while searing steaks on the other with the two independent zones. The hood really helps contain splatter and keeps the heat even across the whole 28-inch surface.
Richard I.★★★★★
The 24,000 BTUs on this griddle heat up so fast I had bacon sizzling in under two minutes. The hood traps the heat nicely, making cleanup a breeze after a big breakfast.
Benjamin★★★★★
Finally got this fired up for a camping trip, and the two independent cooking zones were perfect for making bacon on one side and pancakes on the other without any flavor mixing. The 24,000 BTUs seared steaks in no time, leaving a nice crust without burning the inside. It's sturdy and the hood kept the wind from killing the heat.
Robert★★★★★
I was pleasantly surprised by how evenly the two independent cooking zones heat, no more hot spots. It reaches searing temperature fast, and the 24,000 BTUs made quick work of my burgers.
Chloe W.★★★★★
The hood traps the heat perfectly while I sear burgers, and having two independent zones means I can keep pancakes warm on one side while eggs cook on the other.
Ellie★★★★★
My burgers have never had such a perfect sear thanks to those 24,000 BTUs, and the hood traps the heat exactly where I need it. The two independent zones let me keep one side low for veggies while blasting the other for steaks. Exactly what I wanted for outdoor cooking.
