BLACKSTONE 36" GRIDDLE COOKING STATION





Category: GRIDDLES SHOW ALL
- 60,000 BTUs of Heat from Four (4) Burners
- 720 Sq. Inch Rolled Carbon 7-Gauge Steel Griddle Top
- Four (4) Adjustable Heat Controls with Built-In Igniter
- Rear Grease Management System





Category: GRIDDLES SHOW ALL
The grease management system is a lifesaver—no more messy cleanup, and the 60,000 BTUs heat up the 720 square inches evenly in minutes. Breakfast for the whole family comes out perfect every time now.
I've been cooking for a crowd all summer, and the 720 square inches of cooking surface easily handles a dozen burgers and a pile of veggies at once. The adjustable heat controls make it simple to keep everything perfectly cooked without any hot spots. Definitely glad I went with this size.
The rear grease management system is a total game changer—no more messy cleanup after cooking. I had 30 burgers and a pile of onions on the 720 square inch surface without any cramping. The four burners heat up evenly and that 60,000 BTU output really sears in flavor.
The 60,000 BTUs across four burners heat up incredibly fast, and the rear grease management system actually works—no messy cleanup after cooking bacon and eggs for a crowd. I've already used it three times this week for everything from pancakes to stir-fry, and the 7-gauge steel top holds heat beautifully.
The 720 square inches of cooking surface on this griddle is a game-changer; I cooked 30 pancakes and a dozen eggs for a family breakfast all at once. The four separate burners let me keep one side on low for keeping bacon warm while searing burgers on high. Cleanup was surprisingly easy with the rear grease management.
The rear grease management system is a huge plus—zero hassle when cleaning up after cooking a full batch of bacon and eggs. I've already used it three times this week, and the 60,000 BTUs heat up the entire 720 sq inch surface evenly with no cold spots.
I was nervous about assembly, but the four independent burners make controlling heat across the 720 sq. inch surface incredibly easy. That rear grease management system really does keep everything clean—no messy drip tray to fight with.
Finally, 60,000 BTUs means this thing gets screaming hot and sears a perfect crust on burgers. The rear grease management system is a game-changer too—absolutely no messy cleanup after cooking a full pound of bacon.
Cooking for a crowd of eight this weekend was a breeze—the 60,000 BTUs seared burgers and veggies at the same time without any hot spots. After years of fussing with a smaller griddle, this 720-square-inch surface is a game changer for big breakfasts and tailgates.
I’ve had mine for a few weeks now and the 720 square inch cooking surface is a game changer—I can make breakfast for the whole family at once. The four burners heat up fast and evenly, even when I’m cooking pancakes and bacon at the same time. Cleanup is a breeze with the rear grease management, which keeps everything from splattering everywhere.