The outdoor cooking unit that you’ve been dreaming of. The Blackstone Original 36” Griddle with Hood features Omnivore Griddle Plate Technology with enhanced efficiency, so you’ll cook more and wait less. Convenient features like the BAR system for accessory customization and paper towel holder for quicker cleanup ensure that your outdoor cooking experience is that much more enjoyable. The dual folding side shelves and extendable side shelf create extra prep space without taking up storage space, and the side shelf hooks hold your tools, so they’re always close by. Revolutionize your outdoor cooking experience with the 36” Griddle with Hood!
Customer Reviews (4.9 / 5 · 40 reviews)
Harper Y.★★★★★
The Omnivore griddle plate heats up so evenly, I cooked pancakes without any hotspots. Cleanup is a breeze with the hood keeping grease splatter contained.
James★★★★★
The hood makes a huge difference, trapping heat so I can actually melt cheese on burgers without the lid open. I cooked a full pound of bacon and a dozen pancakes at once, and the Omnivore surface was evenly hot across the whole griddle. No hot spots, no fuss—just really solid performance for feeding a crowd.
Ellie★★★★★
Fire it up and that griddle plate heats so evenly across the whole 36 inches — no more cold spots. The hood traps the heat perfectly for melting cheese on smashburgers or keeping bacon warm while I finish the eggs. Best upgrade to my patio cooking setup I’ve made in years.
Isabella I.★★★★★
I was skeptical about the "Omnivore" griddle plate claim, but the heat distribution is genuinely even across the entire 36-inch surface. Breakfast for six people had consistent browning without any cold spots.
Leo C.★★★★★
The hood makes a huge difference on windy days, holding the heat steady across the entire surface. I fired up some smash burgers and the grease management system funneled everything cleanly into the cup with zero mess.
Brian★★★★★
The heat distribution across this 36-inch surface is so even that I cooked pancakes on one side and bacon on the other without any hot spots. Omnivore griddle plate technology really lives up to the hype—cleaning up the next morning took just a quick scrape and wipe.
George★★★★★
Cooking for a crowd used to take forever, but the Omnivore plate heats up so evenly that I can do pancakes, eggs, and bacon all at once without any hot spots. Cleanup is surprisingly quick, too—just a quick scrape and wipe down.
Stella R.★★★★★
The hood makes a huge difference — I can finally cook outdoors even when it's a bit windy, and the griddle plate cleans up way easier than my old cast iron setup. The natural gas connection was simple to hook up, and having that steady heat without swapping propane tanks is a game-changer for big breakfasts.
David L.★★★★★
I was skeptical about the hood at first, but it traps heat so well that my pancakes come out perfectly fluffy every time. The griddle surface is huge, easily handling breakfast for six without any crowding.
Zoe Z.★★★★★
That first layer of bacon sizzled up perfectly even, no hot spots at all—the omnivore plate really does distribute heat evenly across the whole surface. Cleanup was just a simple scrape and wipe down, saving me so much time after feeding ten people breakfast.
