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Bacon and eggs for a crowd of ten turned out perfectly—the heat spread so evenly across the whole 28-inch surface that nothing burned in the middle while staying raw on the edges. The hood made cleanup a breeze, trapping all the grease splatter inside.

I was skeptical about the larger cooking surface, but this 28-inch griddle lets me flip pancakes and sear burgers at the same time without any crowding. The Omnivore plate genuinely cooks more evenly than my old flat top, and the hood keeps things from splattering everywhere. Definitely a game-changer for weekend cookouts.

The hood traps heat perfectly, making my smash burgers cook evenly across the entire griddle plate. I was able to feed 8 people with no issues, and cleanup was way faster than I expected.

Managed to cook a full breakfast for eight people at once without any hot spots, thanks to the consistent heat across this large griddle plate. The hood was great for keeping the greasy smoke down on the patio while everything crisped up nicely.

Was a bit skeptical about the hood at first, but it traps heat so well that burgers get that perfect sear without flare-ups. The griddle plate really does cook more evenly than my old flat top, and the extra space let me do bacon and pancakes simultaneously. Love how quickly it heats up and holds temperature even on a windy afternoon.

Cooked up a massive breakfast for eight people on this and the heat distribution across the whole griddle is incredibly even. The built-in hood traps all the grease splatter, which kept my patio clean while I was making bacon and pancakes.

I was worried about cleanup, but the non-stick surface wipes down in seconds after a full breakfast spread. The hood is a game-changer for keeping bacon grease contained and food warm while I finish cooking.

This griddle heats up so evenly that my pancakes and hash browns came out perfectly golden without any hot spots. The hood is a game-changer for cooking in windy weather, and the extra cooking space handled eggs, bacon, and veggies all at once.

I was worried cleanup would be a hassle, but the hood actually traps grease splatter really well, and the griddle surface itself is super easy to wipe down. Been using it for weekend breakfasts and burger nights, and everything cooks evenly without hot spots.

The extra cooking surface is perfect—I can do pancakes, eggs, and bacon without waiting for space. Heat distribution feels even across the whole plate, so nothing burns in the center. Definitely upgraded my weekend breakfast game.