Explore new frontiers with the powerful Blackstone Iron Forged 28” Griddle Cooking Station with Hood. Redesigned for unparalleled durability and efficiency, and infused with the new Omnivore Griddle Plate Technology. Dual independently controlled burners bring unbelievable versatility to the table when you create breakfast, lunch, and dinner with this griddle. Make it your own with the new customizable side shelf rail system to keep all of your favorite griddle accessories on hand and ready to go!
Customer Reviews (4.8 / 5 · 43 reviews)
Julian P.★★★★★
The Omnivore griddle top heats up incredibly evenly across the whole 28-inch surface, which made cooking pancakes for a crowd a breeze. Cleanup took half the time of my old griddle thanks to the smooth surface.
George★★★★★
The hood makes a huge difference on windy days—it keeps the heat stable and food cooks consistently. Assembly was straightforward, and the surface cleaned up with just water and a scraper.
Richard★★★★★
The hood really traps the heat well for melting cheese on burgers, and the wider cooking surface gave me enough room for pancakes and eggs at the same time. Cleanup was quicker than I expected too.
Julian★★★★★
The pre-seasoned cooking surface was ready to go right out of the box with only a quick wash, and I've already cooked pancakes and stir-fry without a single sticking issue. Even heat across the whole 28 inches is impressive for this price point.
Ellie★★★★★
The hood makes a real difference in windy conditions, holding in heat so the center and edges stayed consistent. I had a full batch of smash burgers done in under 15 minutes with no cold spots.
Emily★★★★★
I was surprised how evenly the 28-inch cooking surface heats up — no more hot spots burning one side of the pancakes while the other stays raw. The hood also makes cleanup a breeze by keeping the splatter contained and locking in that sizzle.
Victoria M.★★★★★
The hood really traps the heat and speeds up cooking, and the surface is perfect for making smash burgers without sticking. I got the 28-inch for camping trips and it's sturdy enough to handle the rough treatment. Cleanup took me just a few minutes with a scraper.
Sofia Z.★★★★★
That dual H-burner distributes heat so evenly across the 28-inch surface – seared a full batch of smash burgers without any cold spots. The hood lets me steam veggies on one side while grilling chicken on the other, which feels incredibly efficient for a portable setup. Honestly, cleanup is quicker than I expected thanks to the non-stick texture.
Carter D.★★★★★
The hood makes a huge difference for cooking in wind, and the surface heated evenly across the whole 28 inches from the first burn. I made pancakes, eggs, and bacon for a crowd without any hot or cold spots.
Aurora Y.★★★★★
I was skeptical about the griddle top at first, but the way it heats evenly across the entire surface completely changed how I cook breakfast. Cleanup is a breeze too, which is a huge plus for me.
