• 28" griddle station w/hood. • Two independently controlled cooking zones with a total of 34,000 BTU's. • 13,000 BTU electric airfryer drawer. • Dual stainless H burners. • One (1) 4 qt Airfryer drawer and (1) 4 qt warming drawer. • PATIO styled painted hood. • Stylish horizontal stainless BLACKSTONE logo banner. • Patented rear grease management system. • Magnetic zone on side shelf for tool retention. • Pivoting paper towel holder, garbage bag holder. • Updated LED control knobs. • Electric igniter system.
Customer Reviews (4.7 / 5 · 48 reviews)
Alexander★★★★★
The dual burners let me sear steak on one side while cooking veggies on the other without any flavor mixing. The air fryer drawer crisped up frozen fries perfectly in under 20 minutes. Really happy with how versatile this setup is.
Violet★★★★★
I wasn't sure about the air fryer combo at first, but after using it, the 13,000 BTU drawer crisps fries perfectly while the griddle cooks burgers at the same time. The two independent zones make coordinating meals feel effortless.
Claire★★★★★
The air fryer drawer is a game changer—it crisped up fries perfectly while I had burgers going on the griddle. Being able to control each side independently means I can cook breakfast and dinner at the same time without any issues.
Timothy★★★★★
The dual-zone burners let me sear steaks on one side while simmering sauce on the other, a real game-changer for cooking multiple dishes at once. The airfryer drawer crisped up fries perfectly in about 15 minutes without any extra oil. This thing handles everything from breakfast to dinner without breaking a sweat.
Jason★★★★★
I was skeptical about the airfryer drawer on a griddle, but it crisped up wings perfectly while I seared steaks on the other side. The 13,000 BTU electric fryer is a game-changer for parties.
Joshua★★★★★
We cooked burgers on one side and air-fried sweet potato fries on the other at the same time, and both turned out perfectly. The dual burner zones make it easy to keep different foods at their ideal heat. For the price, having a griddle and airfryer in one unit is a great space-saver.
Ellie★★★★★
The airfryer drawer crisps fries perfectly while the griddle sears burgers—having both at once is a game-changer for busy weeknights. I love that each zone heats up independently, so I can keep one side on low for warming tortillas.
Eva O.★★★★★
Cooked bacon and eggs on one side while airfrying hash browns in the drawer—both finished at the same time without any smoky kitchen mess. The 34,000 BTUs get the griddle screaming hot in minutes, and the hood really does trap the grease splatter. Whole family ate at the same time, which never happens.
John★★★★★
The airfryer drawer is huge—easily fit a whole chicken and crisped the skin perfectly. I love how the griddle side sears steaks while the airfryer handles sides at the same time. Only wish the hood had a built-in light, but the cooking power makes up for it.
Isabella O.★★★★★
Cooking two different things at once without juggling timers is a lifesaver for family dinners. The 34,000 BTUs on the griddle side sear burgers perfectly while the air fryer drawer crisps up fries at the same time.
