Category: GRIDDLES COLLECTIONS Original
Start your griddle journey with a Blackstone that has it all! Featuring a stylish hood that will help protect your griddle from the elements and double as a basting dome to cook your food evenly. And the front tray makes all your seasonings and tools easily accessible while freeing up space on the dual side shelves.
That hood isn't just for looks; I used it to trap steam while cooking a big batch of chicken thighs and they came out perfectly juicy. The front shelf is incredibly handy for holding my oil and seasonings right where I need them.
I just fired up this griddle for the first time and the hood really helps seal in heat for even cooking. The front shelf is perfect for holding my spatula and oil bottle while I work.
I was a little nervous about the front shelf being sturdy enough, but it holds my spatulas and oil bottle perfectly while I cook. The hood really locks in the heat for melting cheese on burgers.
The hood works surprisingly well as a basting dome; I made smash burgers last night and the cheese melted perfectly without being dry. The front shelf holds my spatula and oil bottle, so everything's right where I need it.
The prep shelf is perfect for holding my bowls of toppings while I cook, and the full coverage hood lets me control the heat without splattering grease everywhere. Cleanup was a breeze too.
Finally got this set up last weekend and the hood is a game changer for melting cheese on burgers perfectly. The 28-inch surface gives me plenty of room to cook for the family without feeling cramped.
The front shelf is way more useful than I expected — I can keep all my spatulas and oil bottles right there without cluttering the cooking surface. Love how the hood lets me steam veggies alongside my burgers, and cleanup is a breeze with the grease management system.
I was surprised how much I actually use that front shelf for holding plates and spices while cooking. The hood does a great job trapping heat for melting cheese on burgers without making a mess. Feels solid enough to leave on the patio under its cover.
I love how the built-in hood traps heat perfectly for melting cheese on smashburgers—game changer. The front shelf gives me a solid spot to hold my spatula and oil bottle while I work. Cleanup was way easier than my old flattop too.
Cooking for a crowd this weekend, I was amazed at how evenly the hood helped melt cheese over burgers—no more cold spots. It also cleans up nicely, and having that front shelf for extra prep space made flipping pancakes so much easier.