An outdoor cooking station that's perfect for making mountains of food in minutes. The Original 36” Omnivore Griddle with Hood features four independently controlled heat zones, so you can cook your main dishes and side dishes simultaneously, and a built-in hood to protect your investment. You'll love using the magnetic toolbar to hold all your cooking tools, and the pivoting paper towel holder and garbage bag holder make for easy cleanup. The two folding side shelves provide extra prep space without compromising your ability to store your griddle after use. Revolutionize your outdoor cooking experience!
Customer Reviews (4.8 / 5 · 56 reviews)
Edward Q.★★★★★
The four independent heat zones let me sear steaks on one side while keeping pancakes warm on the other, and the hood traps heat perfectly for melting cheese on burgers. Cleanup was surprisingly easy too, since the griddle surface wiped down without any stubborn residue.
Amelia★★★★★
Cooked breakfast for eight people at once on this griddle—the hood kept the bacon from splattering everywhere, which was a game changer. Even heat across all four zones meant no waiting around for a cooler spot.
Ryan V.★★★★★
The four independent heat zones let me cook pancakes on one side and bacon on the other without any flavor transfer. Cleanup was much easier than I expected with the hood included.
Ella G.★★★★★
The four independent heat zones are a game-changer for cooking multiple dishes at once; I had hash browns on one side and sausage links on the other, all done perfectly without overlapping flavors. The hood lets me keep the heat in and speeds up cleanup too.
Zoe M.★★★★★
I was cooking bacon, eggs, and pancakes all at once on this griddle this morning, and each section held its perfect temperature without any bleed-over. The hood really helps contain the grease splatter too.
Abigail B.★★★★★
Having four separate heat zones is a game-changer for cooking different items at once, like bacon on low and pancakes on high. The hood traps heat perfectly for melting cheese on burgers without flipping.
John X.★★★★★
I’ve been running this griddle nonstop for backyard breakfasts and dinner parties, and the four independent heat zones make it so easy to cook eggs, bacon, and pancakes all at once without any burning. The hood traps heat perfectly for melting cheese on burgers and keeps the surface cleaner between uses. It’s been a total game-changer for feeding the whole crew.
Lucy A.★★★★★
Four heat zones let me do bacon on low and pancakes on high at the same time without any crossover cooking. The hood really traps the heat and cuts down on grease splatter, which was a pleasant surprise. Cleanup took maybe ten minutes with a scraper and paper towels.
Joshua★★★★★
First cook on this thing fed eight people without any hot spots—the heat zones let me do pancakes on one side and bacon on the other. Even the hood makes a difference, trapping heat so the griddle stays ripping hot in light wind.
Leo K.★★★★★
I was making bacon and eggs on one side while pancakes cooked on the other—the independent heat zones made it effortless. Cleanup was a breeze too, since the griddle surface is so easy to scrape. Definitely a game-changer for family breakfasts.
